The traditional Persian comfort food, ash reshteh, is a symbol of good luck. Whether lucky or not, the dish is delicious and full of healthy ingredients to keep you nourished.
Vegan “Gormeh” Sabzi – Limey Herbed Persian Stew with Jackfruit and Mushrooms
Jackfruit replaces lamb in this vegan gormeh sabzi, a Persian herbed stew. Tart and savory, packed with herbs, this hearty dish is excellent for one dish dinners.
Pumpkin and beef khoresh, is a hearty Persian stew for autumn. This recipe is great for meal prep. It also freezes well, so double the recipe to eat some today and freeze the rest for a quick weeknight meal. Dairy Free, Gluten Free, Whole 30.